Sprouted Brown Rice, Split Pea & Quinoa

Gluten-free, plant based protein

Ingredients: brown rice, sprouted brown rice, wild rice, quinoa, split peas, hulled millet

Cook time: 25 minutes

Available Sizes:

1 x 400g bag
Bundle of 3x 400g bags

Cooking Instructions

1. Rinse 1 cup of blend in cold water and strain. Repeat 2 times.
2. In a medium pot combine 1 cup of rinsed blend and 2 cups of water.
3. Reduce heat to low/medium simmer, COVER and cook for 15 minutes.
4. Remove from heat and let stand for 5 minutes.

To Prepare in rice cooker please follow cookers instructions and use same water ratios. Add more water if needed to reach desired texture. * Substitute water for broth/stock for enhanced flavour.

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